Foolproof Healthy Buttercream Chocolate Frosting
Vegan Dairy-Free Refined Sugar-Free
.
On popular demand, I am sharing my super sneaky, extra chocolaty, healthy buttercream frosting.
.
(You’re welcome!)
I never thought I’d ever say the words healthy and frosting in the same sentence. It turns out that I was wrong.
.
With the right ingredients, you can whip the perfect diet-approved frosting. It is naturally sweetened and nutritious, with no traces of processed sugar.
.
Now you have the calorie-lite frosting at your disposal. It is ideal for cupcakes , cakes , and other sweet treats.
.
What’s under the fabulous 3-ingredient frosting?
.
I teamed it with these extra fudgy vegan bites. The figs and pomegranates add an irresistible combo that leaves you craving for more.
.
Plus, these chocolate squares are easy to bake and slice. Make them for a weekend treat or go-to snack for impromptu parties .
.
What’s inside this tasty treat?
Ingredients:
• 1 cup all-purpose flour
• 1/3 cup cacao powder
• 1/2 tsp baking powder
• 1 tsp baking soda
• A pinch of pink salt
• 3/4 cup almond milk
• ¾ tsp cider vinegar
• ¼ cup cane sugar (I used ½ cup)
• 1/3 cup coconut oil
• 1/2 tsp vanilla extract
Frosting:
• 1 medium avocado
• Maple syrup
• Cacao powder
Credit: @joyfulhomecooking
Media error: Format(s) not supported or source(s) not found
Download File: http://yogallai.com/wp-content/uploads/2020/11/joyfulhomecooking_10000000_1190453558015679_5503549034196960437_n.mp4?_=1